Thanis Lim

All Rounder Chef and Food Journalist

Lemongrass Restaurant Review

The other day I went to Lemongrass Restaurant in Kiulap for dinner. My friends were surprised to hear that I didn't know about Lemongrass. They claimed every Chinese in Brunei should know about Lemongrass: a thai restaurant. I usually eat at the Thai restaurant in Jerudong and I'm a known lover of green curries and tom yams.

This is the seafood tomyam soup presented on a nice claypot bowl. It's hot and sour flavour has a nice kick and not too spicy so most people should enjoy this soup but personally I prefer my favourite Jerudong Thai Restaurant.

This panang curry would be suitable for those who can't eat really spicy. Spicy curries lover should avoid this and order the green curry.

The fishcakes were alright but I find them lacking texture and greasy. Could had done better.

My friends highly recommend their pandan chicken. You need to get your hands greasy for this as you unwrap the pandan chicken. Inside the parcel is marinated mince chicken that tastes awesome. This is one of the reasons I would come back here again.


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